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Pressbooks and Canvas
Conditional Remix & Share Permitted
CC BY-SA
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Pressbooks is an Open Textbook platform. This Open (Canvas LMS) course demonstrates various methods of placing an open Pressbooks textbook in Canvas, including as a Navigation menu item and as links, PDFs or pages within Modules. It also includes various methods of providing students with a print version.

Subject:
Agriculture & Natural Science
Arts and Humanities
Biology
Business and Marketing Education
CTE
Education
English
History
Law
Mathematics
Physical Science
Social and Behavioral Science
Material Type:
Diagram/Illustration
Author:
Denise Dejonghe
Date Added:
01/21/2022
A Primer for Computational Biology
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CC BY-NC-SA
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It has become almost cliché to state that contemporary life scientists work with a staggering amount and variety of data. This fact makes it no less true: the advent of high-throughput sequencing alone has forced biologists to routinely aggregate multi-gigabyte data sets and compare the results against multi-terabyte databases. The good news is that work of this kind is within the reach of anyone possessing the right computational skills.

Subject:
Agriculture & Natural Science
Biology
Computer Science
Material Type:
Textbook
Provider:
Oregon State University
Author:
Shawn T. O'Neil
Date Added:
01/13/2021
Principles of Biology
Unrestricted Use
CC BY
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This textbook is designed specifically for Kansas State's Biology 198 Class. The course is taught using the studio approach and based on active learning. The studio manual contains all of the learning objectives for each class period and is the record of all student activities. Hence, this textbook is more of a reference tool while the studio manual is the learning tool.

Subject:
Agriculture & Natural Science
Biology
Material Type:
Textbook
Provider:
New Prairie Press
Author:
Bruce Snyder
Christopher Herren
David Rintoul
Eva Horne
Martha Smith-Caldas
Robert Bear
Date Added:
01/24/2016
Principles of Biology II Lab Manual
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CC BY-SA
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This lab manual was created for BIOL 1108, Principles of Biology II, through an ALG Textbook Transformation Grant.

Subject:
Agriculture & Natural Science
Biology
Material Type:
Textbook
Provider:
University System of Georgia
Provider Set:
Galileo Open Learning Materials
Author:
David DesRochers
Susan Burran
Date Added:
09/23/2015
Principles of Biology I Lab Manual
Conditional Remix & Share Permitted
CC BY-SA
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This lab manual was created for BIOL 1107, Principles of Biology I, through an ALG Textbook Transformation Grant.

Subject:
Agriculture & Natural Science
Biology
Material Type:
Textbook
Provider:
University System of Georgia
Provider Set:
Galileo Open Learning Materials
Author:
David DesRochers
Susan Burran
Date Added:
09/23/2015
Principles of Evolution, Ecology and Behavior
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CC BY-NC-SA
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This course presents the principles of evolution, ecology, and behavior for students beginning their study of biology and of the environment. It discusses major ideas and results in a manner accessible to all Yale College undergraduates. Recent advances have energized these fields with results that have implications well beyond their boundaries: ideas, mechanisms, and processes that should form part of the toolkit of all biologists and educated citizens.

Subject:
Agriculture & Natural Science
Arts and Humanities
Biology
Ecology
Genetics
Material Type:
Full Course
Lecture
Reading
Syllabus
Provider:
Yale University
Provider Set:
Open Yale Courses
Date Added:
01/13/2021
Probability in Genetics
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Educational Use
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Paul Andersen shows you how to use the rules of multiplication and addition to correctly solve genetics problems. The rule of multiplication can be applied to independent events in sequence. The rule of addition can be applied to mutually exclusive events.

Subject:
Agriculture & Natural Science
Biology
Material Type:
Lesson
Provider:
Bozeman Science
Date Added:
05/29/2014
Process of Science Companion, Book 1: Science Communication
Unrestricted Use
CC BY
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The Process of Science Companion is composed of the following four books: Science Communication; Scientific Group Collaboration; Data Analysis, Statistics, and Experimental Design; Tools and Techniques. These resources provide support for students doing independent research.

Subject:
Agriculture & Natural Science
Biology
Material Type:
Textbook
Provider:
University of Wisconsin
Author:
Janet Batzli
Michelle Harris
Date Added:
04/27/2021
Process of Science Companion, Book 2: Group Collaboration in Science
Unrestricted Use
CC BY
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The Process of Science Companion is composed of the following four books: Science Communication; Scientific Group Collaboration; Data Analysis, Statistics, and Experimental Design; Tools and Techniques. These resources provide support for students doing independent research.

Subject:
Agriculture & Natural Science
Biology
Material Type:
Textbook
Provider:
University of Wisconsin
Author:
UW-Madison Biocore Program
Date Added:
04/27/2021
Proteomics
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CC BY-SA
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The goal of proteomics is to analyze the varying proteomes of an organism at different times, in order to highlight differences between them. Put more simply, proteomics analyzes the structure and function of biological systems. [8] For example, the protein content of a cancerous cell is often different from that of a healthy cell. Certain proteins in the cancerous cell may not be present in the healthy cell, making these unique proteins good targets for anti-cancer drugs. The realization of this goal is difficult; both purification and identification of proteins in any organism can be hindered by a multitude of biological and environmental factors. [9]

Subject:
Agriculture & Natural Science
Biology
Material Type:
Textbook
Provider:
Wikibooks
Date Added:
01/12/2021
Protists
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Educational Use
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Paul Andersen surveys organisms in the protists. He reviews the diversity found within the domain Eukarya and explains that the Kingdom Protista is simple a junk drawer for organisms that don't fit elsewhere.

Subject:
Agriculture & Natural Science
Biology
Material Type:
Lesson
Provider:
Bozeman Science
Date Added:
05/30/2014
The Psychology, Biology and Politics of Food
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CC BY-NC-SA
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This course encompasses the study of eating as it affects the health and well-being of every human. Topics include taste preferences, food aversions, the regulation of hunger and satiety, food as comfort and friendship, eating as social ritual, and social norms of blame for food problems. The politics of food discusses issues such as sustainable agriculture, organic farming, genetically modified foods, nutrition policy, and the influence of food and agriculture industries. Also examined are problems such as malnutrition, eating disorders, and the global obesity epidemic; the impact of food advertising aimed at children; poverty and food; and how each individual's eating is affected by the modern environment.

Subject:
Agriculture & Natural Science
Arts and Humanities
Biology
Health and Medical Science
Nutrition
Psychology
Social and Behavioral Science
Material Type:
Full Course
Lecture
Syllabus
Provider:
Yale University
Provider Set:
Open Yale Courses
Author:
Kelly D. Brownell
Date Added:
01/13/2021
Q10 - The Temperature Coefficient
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Educational Use
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In this video Paul Andersen defines Q10 as the ratio between reactions at different temperatures. He then gives you an example of how it could be calculated. He also includes extensions of other scientific phenomenon that could created varying Q10 values.

Subject:
Agriculture & Natural Science
Biology
Material Type:
Lesson
Provider:
Bozeman Science
Date Added:
05/29/2014
Question Bank Management
Unrestricted Use
CC BY
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Moodle™ 4.3 offers a powerful Question Bank feature, enabling instructors and course creators to build, organize, and reuse various types of questions across different courses, quizzes, and lessons. This guide provides a detailed overview of the core features of the Question Bank, along with practical tips for creating questions, organizing categories, sharing content across courses, and troubleshooting common issues.

Subject:
Agribusiness
Agriculture
Agriculture & Natural Science
Anatomy
Art
Art history
Arts and Humanities
Biochemistry
Biology
Botany
Brewing
Crop science
Ecology
Entomology
Environmental health
Equine
Genetics
Genomic
Histology
Horticulture
Landscaping
Life sciences
Molecular biology
Natural history
Physiology
Plant diseases
Soil science
Sustainable agriculture
Swine
Turfgrass management
Viticulture
Waste management
Zoology
Material Type:
Assessment
Author:
Katherine Davis
Date Added:
10/04/2024
Receptive Fields in the Retina
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This "Receptive Fields in the Retina" learning object is the from the Sumanas resource series. Sumanas offers a robust selection of content and services that are directed at enhancing the learning experience.

Subject:
Agriculture & Natural Science
Biology
Date Added:
11/14/2013
Receptors of the Skin
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This "Receptors of the Skin" learning object is the from the Sumanas resource series. Sumanas offers a robust selection of content and services that are directed at enhancing the learning experience.

Subject:
Agriculture & Natural Science
Biology
Date Added:
11/14/2013
Reflex Arcs
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Some Rights Reserved
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This "Reflex Arcs" learning object is the from the Sumanas resource series. Sumanas offers a robust selection of content and services that are directed at enhancing the learning experience.

Subject:
Agriculture & Natural Science
Biology
Material Type:
Lesson
Date Added:
11/14/2013
Reflex Arcs (Part 2)
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Some Rights Reserved
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This "Reflex Arcs" learning object is the from the Sumanas resource series. Sumanas offers a robust selection of content and services that are directed at enhancing the learning experience.

Subject:
Agriculture & Natural Science
Biology
Material Type:
Lesson
Date Added:
11/14/2013